North Carolina State Nutrition Action Coalition
North Carolina’s State Nutrition Action Coalition (SNAC) is a state-level collaborative with active representation from state agencies and nonprofits that implement the United States Department of Agriculture (USDA) Food and Nutrition Service (FNS) programs. Together, the SNAC partnering organizations reach people throughout their life span, providing food benefits, nutrition education, healthy community changes, and obesity prevention services to reduce food insecurity and improve the quality of life of North Carolinians. The information below has been compiled by NC SNAC to assist with finding resources for food.
Jump to The NC Food and Nutrition Resource Programs Guide.
North Carolina Food and Nutrition Resource Programs
- Contact information for NC county social services agencies
- Pandemic EBT (P-EBT): Food assistance for families with children due to COVID-19
- Summer Meals: Text FOOD or COMIDA to 304-304 in the summer months to find sites with free meals for kids
- NC211: Information and referral service provided by United Way of North Carolina
- NCCare360: Statewide coordinated care network to connect individuals to local services and resources
- Food Access Maps: Emergency food assistance maps for NC
The NC Food and Nutrition Resource Programs Guide
The guide provides a snapshot of fourteen different USDA FNS programs available in North Carolina. These programs provide a vital source of support and act as a stimulus for local economies. This resource guide is designed to be used by anyone that directly works with people who may benefit from knowing more about these USDA programs and how to access them. NC Food and Nutrition Resource Programs guide is available in a downloadable print version below and through the USDA programs listed. To receive additional printed copies of this resource, please contact NC.SNACmail@gmail.com
NC Food and Nutrition Resource Guide: English, Spanish
NC Food and Nutrition Resources: Go to the category for the person needing food or nutrition services.
Tab/Accordion Item
Food Delivery or Pick Up
- Food Distribution Program on Indian Reservations (FDPIR)– Provides USDA foods to income-eligible households living on the Eastern Band of Cherokee Indians reservation and to Native American households residing in designated counties (Jackson, Swain, Cherokee and Graham) near the reservation.
- The Emergency Food Assistance Programs (TEFAP) - Supplements the food needs of low-income households. Food packages are distributed by approved local agencies.
Meals or Snacks on site
- Child and Adult Care Food Program (CACFP) - Ensures children and adults attending approved non-residential care facilities and at-risk afterschool programs receive nutritious meals.
- School Meals - National School Lunch Program, School Breakfast Program, and After School Snack Program (NSLP, SBP, ASSP) - Provides children and teenagers breakfast, lunch and snacks that meets federal nutrition standards in NC public schools.
- Summer Nutrition Programs - Provides free meals to children during summer vacation. childnutrition.ncpublicschools.
Benefits to Purchase Food
- Supplemental Nutrition Assistance Program known in NC as Food and Nutrition Services (SNAP - FNS) - Provides benefits to purchase food.
- The Special Supplemental Nutrition Program for Women, Infants and Children (WIC) - Provides nutrition education, breastfeeding promotion and support, access to healthy foods and referrals to healthcare and social services for pregnant, breastfeeding and postpartum women, infants and children under age 5.
- WIC Farmers’ Market Nutrition Program (FMNP) - Provides eligible WIC participants with benefits to purchase fruits and vegetables at local farmers’ markets. Program is not available statewide.
Nutrition Education
- Supplemental Nutrition Assistance Program–Education (SNAP-Ed) - Provides approaches to improve nutrition through direct education, multi-level interventions, community and public health approaches. Nine agencies in NC provide SNAP-Ed to different ages and locations.
- The Special Supplemental Nutrition Program for Women, Infants and Children (WIC) - Provides nutrition education, breastfeeding promotion and support, access to healthy foods and referrals to healthcare and social services for pregnant, breastfeeding and postpartum women, infants and children under age 5.
- WIC Farmers’ Market Nutrition Program (FMNP) - Provides eligible WIC participants with benefits to purchase fruits and vegetables at local farmers’ markets. Program is not available statewide.
Food Delivery or Pick Up
- Food Distribution Program on Indian Reservations (FDPIR)– Provides USDA foods to income-eligible households living on the Eastern Band of Cherokee Indians reservation and to Native American households residing in designated counties (Jackson, Swain, Cherokee and Graham) near the reservation.
- The Emergency Food Assistance Programs (TEFAP) - Supplements the food needs of low-income households. Food packages are distributed by approved local agencies.
Benefits to Purchase Food
- Supplemental Nutrition Assistance Program known in NC as Food and Nutrition Services (SNAP - FNS) - Provides benefits to purchase food.
Nutrition Education
- Expanded Food and Nutrition Education Program (EFNEP) - Teaches youth and adult participants skills and strategies to feed their families nutritious meals on a limited budget and improve their overall health.
- Supplemental Nutrition Assistance Program–Education (SNAP-Ed) - Provides approaches to improve nutrition through direct education, multi-level interventions, community and public health approaches. Nine agencies in NC provide SNAP-Ed to different ages and locations.
North Carolina FNS
Senior citizens balancing a limited income may be eligible to participate in several North Carolina food benefit programs. These programs include North Carolina Food and Nutrition Services (FNS).
- North Carolina Food and Nutrition Services (FNS) - Provides benefits through a debit card to purchase food. Apply online with ePASS.
- Simplified Nutritional Assistance Program (SNAP) - SNAP is a simplified version of FNS for individuals age 65+ receiving Supplemental Security Income (SSI). If you are determined eligible after applying for FNS, North Carolina will automatically mail you an application.
If you receive FNS benefits, this program can help you qualify to receive financial assistance through the following programs:
- Lifeline - Helps you pay for your monthly phone bill.
- Low Income Energy Assistance Program - Helps you pay for your monthly heating bill.
- Affordable Connectivity Program - Provides a discount on your monthly internet services.
Food Delivery or Pick Up Programs
- Senior Nutrition Program - Provides nutritious, home-delivered meals and socialization to older adults.
- Food Distribution Program on Indian Reservations (FDPIR) - Provides USDA foods to income-eligible households living on the Eastern Band of Cherokee Indians reservation and to Native American households residing in designated counties (Jackson, Swain, Cherokee and Graham) near the reservation.
Meals On-Site
- Senior Nutrition Program - Provides nutritious sit-down meals and socialization to older adults in a group setting.
Additional Food Benefits
- Senior Farmers’ Market Nutrition Program (SFMNP) - Provides eligible senior participants with benefits to purchase fruits and vegetables at local farmers’ markets. The program runs seasonally from July through September and is not available statewide.
Nutrition Education
- Expanded Food and Nutrition Education Program (EFNEP) - Teaches youth and adult participants skills and strategies to feed their families nutritious meals on a limited budget and improve their overall health.
- Supplemental Nutrition Assistance Program–Education (SNAP-Ed) - Provides a list of agencies dedicated to improving nutrition education. Nine agencies in NC provide SNAP-Education (e.g., workshops, virtual classes) to different ages and locations throughout the state.
Agency/Provider Senior Resources
- Senior Resources – Communications Toolkit - NCDHHS has prepared a senior resources toolkit with the goal of increasing easy access to information for seniors and organizations across the state about food assistance and other resources available to help with common expenses.
- Child and Adult Care Food Program (CACFP) - Program for approved non-residential care facilities (e.g., adult day program) that provides support to facilities serving nutritious meals and snacks to attending adults.
- Commodity Supplemental Food Program (CSFP) - Program that supports approved local agencies in the distribution of a monthly package of food designed to supplement the nutritional needs of low-income senior citizens ages 60+.
- The Emergency Food Assistance Program (TEFAP) - Program for approved local agencies that aids in supplementing the food needs of low-income households through the distribution of food packages.
Benefits to Purchase Food, and Nutrition Education
- The Special Supplemental Nutrition Program for Women, Infants and Children (WIC) - Provides nutrition education, breastfeeding promotion and support, access to healthy foods and referrals to healthcare and social services for pregnant, breastfeeding and postpartum women, infants and children under age 5.
- WIC Farmers’ Market Nutrition Program (FMNP) - Provides eligible WIC participants with benefits to purchase fruits and vegetables at local farmers’ markets. Program is not available statewide.